Friday, December 15, 2017

10,296. RUDIMENTS, pt. 166

RUDMENTS, pt. 166
Making Cars
In the great course of things,
so much has changed around
here. It's totally illogical how
people stay here; the more I
think of it, the worse it seems.
A simply hostile environment
has been built up, one which
bears no validity UNLESS
your first concern is 'consuming.'
Which is what they wanted, and
what they got. A bevy of buyers.
If you take that out of the equation,
there's no real reason to stay here.
-
I've always held fast to myself that
there are basic things I stick with,
and I don't much veer from them.
Long over the years, certain places
have remained attached to me, but
most of them are gone. There was
a time, through the last year of the
70's, and into the mid 80's, that
Cook College (Rutger's adjunct
'farm' campus) was a regular stop.
Having just come out of a real
Pennsylvania farm set-up, and
having learned all those ins and 
outs of raising and tending, and 
milking cows  -  feedlots, pens,
chain-drops, manure-spreaders, 
health and hygiene, milk cooling 
and transportation, etc., etc., I felt 
really adept at watching what 
they did, and was willing to 
listen and even give out advice. 
A regular corral hanger-on 
I became, for a bit. Back then, 
they had about 30 cows, a 
bunch of sows, large pigs, 
and a double of nursery piglets, 
and thirty or so sheep, and 
10 or 15 goats and maybe 
10 horses. It was simple 
stuff, old-style rural NJ farming. 
Basic implements, hand tools, 
rakes and combs. Feeding times 
were all hands-on, the students 
would take care of everything 
(it was, oddly enough, mostly 
always, 99+ percent of the time, 
horsey New Jersey girls enrolled -  
very few males  - and they went 
about their farm chores like country 
bumpkin girl cowpokes; it was fun 
to see). I could never rightly see 
the reason for any of this, but I 
later did realize that once you get 
below Rutgers, the southerly 
expanses of New Jersey are/were 
still very well represented by 
farmlands, crops, old farm-families, 
and all the rest. Don't let the 
rumor-mill fool you, there's 
still a lot of inland NJ agricultural 
quality, for now. It's fading off, 
yes, but it's there. I guess a lot 
of these families sent the eldest 
daughter off to 'farm-school' or 
something, because they always 
seemed happy and joyful about 
their endeavor. Kentucky or 
Tennessee I could understand, 
yes, but this New Jersey aspect 
was exceptional. I'm not avoiding, 
to you, the fact of stating I liked 
the girls, and I'm a lot happier 
they were girls, instead of boy, 
farmers. That whole Brokeback 
Mountain BS, when that later 
hit, it all escaped me. I'm not
 much for sensitivity, but the 
bookstore kids, and the Princeton
bookstore kids too, at that time, 
fit right into whatever the then
societal norm was, breaking perfectly 
into that tune. I always disliked any 
of that mass-emotion, 'we have to
 think this way' crap. By contrast, 
these Cook College girls were 
throw-in-your-face cool. They'd 
have probably ripped that 
Brokeback Mountain guy 
a new butt-hole.
-
All that stuff has changed now. 
Once plastics came into farming, 
I knew it was over. Originally, 
a farm was one place you could 
always go, or be at, where 
you knew everything was 
going to be made of wood : 
implement handles, wheelbarrows, 
shelves, doors, levers and all 
that  -  lain old, well-worth, 
human-factor wood. It aged 
beautifully, It took on a patina 
of use and wore out in ways 
that were patterns of long-time, 
multi-generational, use. Think,
where else can a kid today put his 
hand into a well-worn groove on a 
fence handle or something, and 
say, 'This is where grandpa's 
(or great grandpa's) hand 
used to go too.' It really
was miraculous. Well, back
then, Cook College was like 
that. The grand, cow-barn 
(still standing) was white-washed 
wood. Perfect. The sheds and 
outbuildings, all leaning a 
little, were authentic. And 
then, just as in Pennsylvania, 
plastic began showing up; pails 
and sheds first, small things, 
shovel handles, and even the 
shovels themselves. Containers 
and bins. Once I saw that 
happening I sensed it was 
time for fairyland. It happened 
at Cook too. Places I used 
to walk around began being 
closed-off to 'outsiders.' Open 
latches and things I'd frequent 
began being hatched and locked. 
A few old structures (and trees) 
were taken down and replaced 
by crap, and, over time too, 
the 'activity' of the entire 
place just seemed to lessen 
and get tired. And then 
one day, even though it's 
still there, the college and 
the operation, in a much 
more closed and cautious 
format (I still go there some, 
but never see people now) 
the darn County moved in, 
took over a building or two, 
and had the audacity to set up 
an 'Agriculture Museum,' at 
seven bucks a head, to visit  -  
flower shows, garden stuff, 
occasional speakers, and exhibits 
-  they took all the old stuff, carts,
plows, wagons, etc., and made bogus,
stupid exhibits of them. Man was 
I aghast at what I saw. I nearly 
wanted to put any one of those 
museum jerks into a thrashing 
machine and pick them out 
later as pellets. That museum
crap lasted about 10 years, and 
thankfully now that too is closed up.
Maybe someday, if the county gets 
enough funds, they'll have a 
museum of museums that once 
were. And hopefully it will be 
made out of wood too.



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